I initially created these oven-baked meatballs to go into my Unstuffed Halupki recipe, but they’re too good not to share as a standalone dish. The recipe features cooked rice for a tender texture, creating a moist and satisfying meatball, but you can easily leave itKeep Reading
Okay, so you’re a manicotti fan, right? Me too! That creamy, cheesy goodness all wrapped up in pasta… chef’s kiss. Now, have you seen all the buzz about using string cheese instead of trying to stuff those tricky manicotti shells? Honestly, I first spotted thisKeep Reading
Hello Spring! The days are getting longer, YAY! The sun is shining brighter, and my tastebuds are officially craving all things fresh and vibrant. With the leisurely arrival of warmer weather, my taste buds shifted from hearty stews to crisp, cool salads. And that’s preciselyKeep Reading
Sunshine in a Bowl: The Sweet & Savory Salsa You’ll Love Confession time: I’m a total wimp when it comes to spicy food. I admire those who can handle the heat, but my taste buds prefer the sweeter side of life. So, regarding salsa, I’veKeep Reading
Alright, let’s face it: we’ve all been there. The weeknight dinner rush hits, and we’re craving homemade mashed potatoes. But… the allure of quick instant mashed potatoes becomes utterly irresistible. They’re fast, they’re easy, and they fill a starchy void. But let’s be honest, sometimesKeep Reading
