Hey everyone! Today, I wanted to share a little peek into my latest crafting obsession: personalized mugs made with cup wraps. Now, don’t get me wrong, I have a Cricut machine, and I’ve even managed to create some cute things with it ā like myKeep Reading
I initially created these oven-baked meatballs to go into my Unstuffed Halupki recipe, but they’re too good not to share as a standalone dish. The recipe features cooked rice for a tender texture, creating a moist and satisfying meatball, but you can easily leave itKeep Reading
Okay, so you’re a manicotti fan, right? Me too! That creamy, cheesy goodness all wrapped up in pasta… chef’s kiss. Now, have you seen all the buzz about using string cheese instead of trying to stuff those tricky manicotti shells? Honestly, I first spotted thisKeep Reading
“Okay, okay, I know, it’s been a minute (or maybe a year-ish š). You might know I’ve been quietly stringing beads and clicking pens for over a year, creating these little pops of happiness. My awesome friend? Well, she’s a vendor fair rockstar, practically livingKeep Reading
Hello Spring! The days are getting longer, YAY! The sun is shining brighter, and my tastebuds are officially craving all things fresh and vibrant. With the leisurely arrival of warmer weather, my taste buds shifted from hearty stews to crisp, cool salads. And that’s preciselyKeep Reading
“Hey there, fellow decor enthusiasts! Let me just say I’m udderly excited to share my latest project with you! Yes, you heard that right ā udderly! š If you know me, you know I have a serious soft spot for cows. So, when spring rolledKeep Reading
Sunshine in a Bowl: The Sweet & Savory Salsa Youāll Love Confession time: Iām a total wimp when it comes to spicy food. I admire those who can handle the heat, but my taste buds prefer the sweeter side of life. So, regarding salsa, IāveKeep Reading
Alright, let’s face it: we’ve all been there. The weeknight dinner rush hits, and we’re craving homemade mashed potatoes. But… the allure of quick instant mashed potatoes becomes utterly irresistible. They’re fast, they’re easy, and they fill a starchy void. But let’s be honest, sometimesKeep Reading
